Lunch Specials for 8/18/2008

August 13th, 2008

Soup: Roasted Chicken and Vegetable

Panini: Beef Brisket and Swiss: Tender beef brisket tpped with roasted red peppers, sliced red onion, Swiss cheese and finished with a Dijon mustard mayonnaisse blend

Turkey Bacon Ranch Wrap:Sliced smoked turkey breast with crisp bacon, sliced hydroponic tomatoes, Vermont Cheddar cheese, chopped romaine lettuce finished with a cool ranch dressing in a garlic herb wrap

Dessert: Apple Crisp ala mode

Dinner Specials

August 1st, 2008

Appetizers
Wicked clams      Vermont Baked Brie   Stuffies ( Baked stuffed clams)
Entrees
Lamb Loin with Goat cheese Ravioli
Grilled Swordfish with Basil Herb butter
Thai Roasted Atlantic Salmon
Bouillabaisse
Sauteed Free Range Chicken

Lantern Market at the Iron Lantern Restaurant

July 21st, 2008

Saturdays from 8-2 Join us at the Lantern Market out front of the Iron Lantern.  Pick up fresh produce, Vermont cheeses, homemade bread, fresh chickens  and  much more .  Hope to see you there!!!!